Categories: Entree

Ingredients

• 1 lb ground lamb
• 1/2 red onion, diced small
• 2 serrano peppers, diced small
• 2 Tbsp cilantro, finely chopped
• 1/8 tsp cinnamon, ground
• 1/8 tsp clove, ground
• 1/4 tsp turmeric
• 1/4 tsp cayenne pepper
• 1 tsp salt, to taste

Directions

1. Mix all ingredients in large bowl

2. to 1.5" rounds

3. Heat 3 Tbsp oil in large pan over medium heat. Add meatballs to pan and cook for 3 minutes, turn over and continue to cook.

4. If adding meatballs to curry sauce , do not cook through. Add meatballs to blended ingredients and allow to simmer over low heat for 30 minutes.

5. Alternate method of cooking: Bake at 375 degrees for 15 minutes, until no longer pink.

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