Categories: Cold side dishes

Ingredients

• 5 teaspoon soy sauce
• 1 teaspoon lime zest, plus more for garnish
• 2 tablespoon lime juice
• 1 tablespoon oil
• 2 teaspoon brown sugar
• 1 teaspoon rice vinegar
• 1 medium cucumber, cut into 3/4-inch dice
• 1 medium avocado, cut into 3/4-inch dice
• 1 medium mango, cut into 3/4-inch dice
• 1/4 cup(s) cilantro, chopped

Directions

1. Whisk fish sauce to taste, lime zest, lime juice, oil, brown sugar, and vinegar in a large bowl until combined.

2. Add cucumber, avocado, mango and cilantro; gently toss to coat.
3. Serve garnished with lime zest, if desired.

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