Red Lobster Cheddar Bay Biscuits
(from mchelelau’s recipe box)
Source: http://www.food.com/recipe/red-lobster-cheddar-bay-biscuits-89684
Prep time: 15 minutes
Cook time: 10 minutes
Categories: Bread
Ingredients
- 2 cups Bisquick baking mix
- 1/2 cup cold water
- 3/4 cup shredded sharp cheddar cheese
- 1/4 cup butter
- 1 teaspoon dried parsley
- 1/2 teaspoon garlic powder
- 1/2 teaspoon italian seasoning
Directions
-
1
-
at oven to 450.
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2
-
Combine baking mix, water and grated cheese in a bowl.
-
3
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Roll out on a lightly floured surface, until 1 inch thick.
-
4
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Cut biscuits, and place on an ungreased pan.
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5
-
Melt butter and spices together.
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6
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Brush the biscuits with the butter and bake for 8 to 10 minutes.