Categories: Chicken

Ingredients

• 3 c cooked/cubed chicken or turkey
• 1 can cream of chicken and mushroom soup
• 4 oz. can of mushrooms
• 2/3 c mayo (no Miracle Whip)
• 1/2 c chopped celery
• 1/2 c chopped onion
• 1/2 c dairy sour cream
• 8 oz. refrigerated crescent rolls
• 2/3 c shredded Swiss cheese
• 1/2 c almonds
• 4 tbsp. melted butter

Directions

1. Combine 1st 8 ingredient.

2. Pour into greased 9×13 pan

3. Separate rolls into 2 rectangles and place on mixture.

4. Combine Swiss chess, almonds, & butter.

5. Spread on crescents.

6. Bake at 375 for 25 -30 min.

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