Chicken Algredo Pot Pie

(from mcconnki’s recipe box)

Source: Grace Cookbook

Prep time: 15 minutes
Cook time: 30 minutes

Categories: Chicken

Ingredients

  • 11 oz. refrigerator soft breadsticks
  • 16 oz. Alfredo pasta sauce
  • 1/3 c milk
  • 1 LB bag broccoli/cauliflower/carrots thawed
  • 2 c cooked/cubed chicken
  • 2 tbsp. parmesan cheese
  • 1 tsp. Italian seasoning

Directions

  1. at over to 375. Separate bread dough into 12 strips and set aside.

  2. Mix pasta sauce, milk, veggies and chicken in 3 qt. saucepan.

  3. Heat to boiling, stirring occasionally.

  4. Put mix into 13X9 " pan.

  5. Twist each dough strip. Arrange over mix.

  6. Sprinkle15 w/ chees and seasoning.

  7. Bake uncovered 20-30 minutes.

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