Categories: Appetizer
Ingredients
- 2c Parmesan Cheese
- 1 10oz box frozen chopped Spinach
- 1 14oz can Artichoke Hearts, chopped fine
- 2/3c Sour Cream
- 1c Cream Cheese
- 1/3c Mayo
- 2 tsp Minced Garlic
Directions
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Mix Parmesan Cheese, Spinach, and Artichoke Hearts.
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Combine remaining ingredients and mix with spinach mixture.
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Pour into baking dish.
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Bake for 20-30 min.
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Serve with crackers, pita chips, or bread.