Categories: Dessert
Ingredients
- 1c Brown Sugar
- 1c White Sugar
- 4 sticks Butter
- 4tsp Vanilla
- 1tsp Salt
- 2c Flour
- 2c Quick Cooking Rolled Oats
- 4 Egg Yolks
- 1 bag Semi-Sweet Chocolate Morsels
- 1c White
Directions
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Cream sugar, butter. Add eggs, flour, salt, vanilla, and oats.
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Blend well. Spread on a jelly roll pan.
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Bake at 350 for 25 minutes.
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Spread chocolate on bars and place in oven for a few minutes to melt.
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Smooth chocolate then sprinkle with chopped walnuts.