Cinnamon Streusel Coffee Cake

(from hates2clean’s recipe box)

Prep time: 10 minutes
Cook time: 25 minutes
Serves 6 people

Categories: GF Breakfast

Ingredients

  • Streusel Topping
  • 1/3
  • cup Bisquick™ Gluten Free mix
  • 1/2
  • cup packed brown sugar
  • 3/4
  • teaspoon ground cinnamon
  • 1/4
  • cup firm butter or margarine
  • Coffee Cake
  • 1 3/4
  • cup Bisquick™ Gluten Free mix
  • 3
  • tablespoons granulated sugar
  • 2/3
  • cup milk or water
  • 1 1/2
  • teaspoons vanilla
  • 3
  • eggs

Directions

  1. 1Heat oven to 350°F. Spray 9-inch round or square pan with cooking spray. In small bowl, mix 1/3 cup Bisquick mix,the brown sugar and cinnamon. Cut in butter, using pastry blender or fork, until mixture is crumbly; set aside.

  2. 2In medium bowl, stir all coffee cake ingredients until blended. Spread in pan; sprinkle with topping.

  3. 3Bake 25 to 30 minutes or until golden brown. Store tightly covered.

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