Categories: Bread
Ingredients
- 1 loaf unsliced French bread
- 5 slices cooked bacon, crumbled
- 8 oz shredded mozzarella cheese
- 1 stick butter, melted
Directions
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Slice loaf of bread into 1 inch slices. Place sliced loaf on a large piece of aluminum foil.
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Combine bacon and cheese. Sprinkle between slices of bread.
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Drizzle melted butter over loaf, ensuring some gets between slices of bread.
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Bake at 350 degrees for 20 minutes or until thoroughly heated.