Categories: Main Dish
Ingredients
- 8 oz uncooked spaghetti noodles, broken into 2-inch pieces
- 1 can (12 oz) tuna
- 1/4 cup milk
- 1 jar (1 pound) Alfredo pasta sauce
- 1 cup frozen sweet peas, thawed
- 2 tablespoons Parmesan cheese, grated
Directions
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Heat oven to 350 degrees. Cook and drain spaghetti as directed on package.
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In casserole dish, stir tuna, milk, Alfredo sauce, and peas. Gently stir in cooked spaghetti.
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Cover and bake 40 minutes.
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Sprinkle cheese over top. Bake uncovered 10 minutes longer or until top is bubbly and beginning to brown.