Tuna Tetrazzini

(from pattio1535’s recipe box)

Cook time: 50 minutes
Serves 5 people

Categories: Main Dish

Ingredients

  • 8 oz uncooked spaghetti noodles, broken into 2-inch pieces
  • 1 can (12 oz) tuna
  • 1/4 cup milk
  • 1 jar (1 pound) Alfredo pasta sauce
  • 1 cup frozen sweet peas, thawed
  • 2 tablespoons Parmesan cheese, grated

Directions

  1. Heat oven to 350 degrees. Cook and drain spaghetti as directed on package.

  2. In casserole dish, stir tuna, milk, Alfredo sauce, and peas. Gently stir in cooked spaghetti.

  3. Cover and bake 40 minutes.

  4. Sprinkle cheese over top. Bake uncovered 10 minutes longer or until top is bubbly and beginning to brown.

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