Categories: Main Course

Ingredients

• 1 # Ground Beef or Turkey
• 1/2 C rice (white or brown instant works)
• 1 can cream of mushroom soup
• 1 can chicken and rice soup
• 1 C water
• 1 diced onion
• 1.5 C diced celery
• 1 Can sliced mushrooms
• 3 TB butter
• 1/2 t salt
• 1/8 t pepper

Directions

1. Brown onion, celery, meat in 1 T butter. Drain. Add all other ingredients plus rest butter.

2. ke at 325 for 1.5 hours.

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