Crockpot Mac and Cheese

(from abbra’s recipe box)

Ingredients

  • 16 oz elbow macaroni
  • 3 cups shredded Cheddar cheese
  • 8 oz cream cheese
  • 12 oz evaporated milk
  • 2 1/2 cups milk

Directions

  1. Add all ingredients together. Cook on low. Stir occasionally. Done when noodles are done, about 2-3 hours.

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