Balsamic Glazed Salmon

(from pattio1535’s recipe box)

Cook time: 15 minutes
Serves 8 people

Categories: Main Dish

Ingredients

  • 8 fresh salmon fillets
  • Black pepper
  • 3 tablespoons olive oil
  • 4 1/2 teaspoons cornstarch
  • 1 3/4 cup chicken broth
  • 3 tablespoons balsamic vinegar
  • 1 tablespoon brown sugar
  • 1 tablespoon orange juice
  • 1 teaspoon orange peel, grated

Directions

  1. Place the salmon in an 11×8 inch shallow baking dish. Sprinkle with black pepper and drizzle with olive oil. Bake at 350 degrees for 15 minutes or until the fish flakes easily when tested with a fork.

  2. Stir the cornstarch, broth, vinegar, brown sugar, orange juice and orange peel in a saucepan over high heat to a boil. Cook and stir until the mixture boils and thickens.

  3. Place the salmon on a serving platter and serve with the sauce.

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