Categories: beverages

Ingredients

• 4 heaping tsp. Peanut Hottie peanut butter flavor drink mix
• 2 oz. hot water
• 1 cup eggnog, well chilled
• 1 oz. spiced rum (Bacardi Oakheart)
• 1 oz. butterscotch schnapps
• Ground cinnamon

Directions

1. Dissolve the peanut Hottie mix in the hot water. Set aside to cool.
2. In a spouted measure cobine the eggnog, rum and butterscotch schnapps and stir well to combine. Pour into a lowball glass. Add the cooled Peanut Hottie mixture and stir again. Sprinkle with cinnamon. Or use a shaker instead of stirring, and shake about ten seconds after each addition.

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