Applesauce Oat Streusel Muffins
(from Lucianolinda’s recipe box)
Not tried.
Source: Kaitlin in the Kitchen (from RecipeThing user Beckshe)
Categories: cupcakes/ muffins
Ingredients
- Muffin:
- 2 Cups All-Purpose Flour
- 2/3 Cup Granulated Sugar
- 1/2 Teaspoon Baking Soda
- 1/4 Teaspoon Salt
- 1 Teaspoon Baking Powder
- 1 Cup Cinnamon Applesauce
- 1/2 Cup Canola Oil
- 2 Eggs, beaten
- 1 Teaspoon Vanilla Extract
- Streusel:
- 1/2 Cup Old Fashioned Oats
- 6 Tablespoons All-Purpose Flour
- 1/2 Cup Brown Sugar
- 1 Teaspoon Ground Cinnamon
- 4 Tablespoons Butter, semi-soft
Directions
-
In a large bowl, combine flour, sugar, baking soda, baking powder and salt.
-
In a separate bowl, whisk together your eggs, oil, applesauce and vanilla; mix well.
-
Pour applesauce mixture into the dry ingredients and mix until thoroughly combined.
-
Scoop batter into a prepared muffin tin about 3/4 way full.
-
In one bowl, combine all streusel ingredients with a fork until combined. Mixture should be crumbly. Sprinkle over muffin batter before baking.
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Bake in a pre-heated 350 degree oven for 20-25 minutes or until toothpick inserted in center comes out clean.