Chocolate Coffee Cream Pie
(from Lucianolinda’s recipe box)
Source: Sandra Lee (from RecipeThing user pinkleminade)
Categories: Pie/ cobbler/ cheesecake
Ingredients
- 1 large dark chocolate candy bar
- 1 cup heavy cream
- 2 Tbsp butter, unsalted
- 2 Tbsp coffee liquer
- 1/4 cup light corn syrup
- 1 tsp vanilla
- premade chocolate cookie crust
- 1-1/2 cup heavy cream
- 1 Tbsp sugar
- 1 Tbsp instant coffee
- 1/4 cup Nutella
Directions
-
Melt together first six ingredients, whisking over medium heat. Pour into pie shell. Refrigerate to set.
-
For the topping, mix together the last four ingredients using mixer. Use to top chilled pie.
-
Top with chocolate puffed rice.