Categories: cookies

Ingredients

• 4 Tbsp. butter, at room temperature
• 1/2 cup packed light brown sugar
• 1 egg
• 1cup sifted cake flour
• 1/2 tsp. baking powder
• 1/4 tsp. allspice
• 1/4 tsp. ground ginger
• 1/4 tsp. ground nutmeg
• 1 cup chopped raisins
• 1/4 cup chopped nuts

Directions

1. Heat oven to 350 degrees.
2. In a mixing bowl, cream butter. Beat in sugar and egg.
3. In a separate bowl, sift together the flour, baking powder, allspice, ginger and nutmeg. Add to creamed mixture. Fold in raisins and nuts. Blend well.
4. Drop by teaspoons onto a lightly greased cookie sheet. Bake 10 minutes.

5. makes about 2 dozen cookies

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