Categories: Biscuits/Cookies/Cakes

Ingredients

• 4 cups Bisquick or 4 cups other biscuit mix
• 1/4-1/2 cup sugar, to taste
• 1 12 ounce can beer
• 2 tablespoons butter, melted

Directions

1. Preheat oven to 400 degrees F; butter a muffin tin.

2. In a bowl, combine all the ingredients and mix well, adding sugar up to 1/2 cup to your own preference.

3. Pour batter into the muffin tin.

4. Bake at 400 degrees F for 15 to 20 minutes until golden.

5. Serve with honey butter

6. Paula’s “honey butter” recipe:

7. 1 stick butter, softened

8. 1/3 to 1/2 cup honey

9. orange zest, shredded

10. mixed nuts

11. Mix a stick of butter with honey in a medium sized bowl. Add orange zest and mixed nuts, to taste. Mix again and serve.

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