Polynesian Chicken
(from Lucianolinda’s recipe box)
Source: Olympic Park Ward Cookbook (from RecipeThing user mhuff) (from RecipeThing user teacherrap)
Categories: Chicken, main dish
Ingredients
- 4 chicken breasts (or thighs)
- 1/2 tsp. salt
- 1/2 c. flour
- 1/2 c. margarine
- 1/2 c. pineapple juice
- 1 Tbsp. lemon juice
- 1/2 c. brown sugar
- 2 tsp. cornstarch
- 1 Tbsp. soy sauce
- 1/2 tsp. salt
- 13 oz. can pineapple
- 1 small can mandarin oranges, drained
Directions
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Place chicken, salt, and flour in a bag and shake until chicken is coated.
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Melt 1/2 c. butter. Coat floured chicken with butter and bake at 350 for 45 minutes.
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Meanwhile, combine pineapple juice, lemon juice, brown sugar, cornstarch, soy sauce, and salt in a saucepan. Bring to a boil and stir until almost clear. Remove from heat.
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When chicken is done baking, scatter pineapple and oranges over chicken. Pour sauce over chicken. Return to oven for 15 more minutes.
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Serve with rice.