Categories: cookies

Ingredients

• 2 eggs
• 1/3 c. water
• 1/4 c. butter softened
• 1 c. peanut butter
• 1 pkg lemon cake mix
• 1 (12 oz) pkg chocolate chips

Directions

1. oven to 375. Beat eggs, water, butter and peanut butter with electric mixer and half the cake mix until light and fluffy. Stir in the remaining cake mix and chocolate chips. Drop by rounded teaspoons about 2 inches apart on ungreased baking sheet. Bake 10-12 minutes. Makes 6 dozens.

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