Categories: Beverages-alcohol

Ingredients

• 3 orange slices, halved
• Fresh or frozen cranberries
• 2 1/2 cups unsweetened pineapple juice
• 1 1/2 cups ginger ale
• 2 bottles (750ml each) brut Champagne,
• chilled
• 1 bottle (375 ml.) sweet white wine, chilled
• 1 can (12 oz.) frozen lemonade concentrate,
• thawed

Directions

1. Line bottom of a 4 1/2 cup ring mold with orange slices and cranberries. Mix pineapple juice and ginger ale; pour over fruit. Freeze.
2. Just before serving, unmold ice ring into punch bowl. Gently stir in remaining ingredients.

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