Categories: Candy

Ingredients

• 1 cup each white, yellow and orange candy
• melts (such as Wilton)
• 1 1/2 tsp. vegetable oil
• 6 1/2 cups mini pretzels
• Assorted nonpareils and sparkling sugars

Directions

1. Place white candy melts in a microwave-safe bowl. Microwave for 30 seconds, then stir. Continue to microwave in 30 second increments until smooth. Stir in 1/2 tsp. of the oil.
2. Using 2 forks, dip pretzel into melted candy. Tap against side of bowl to allow excess candy to drip off. Slide off fork onto wire rack set over rimmed baking sheet. Repeat with 5 more pretzels, then decorate as desired with nonpareils, sparking sugar or drizzled candy melts. Repeat with remaining colors of candy melts, pretzels and decorations.

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