Categories: Pies- cobbler- cheesecake-tarts

Ingredients

• 1 unbaked 9-inch pie crust
• 1 1/2 cups sugar
• 3/4 tsp. cinnamon
• 1/4 tsp. ground cloves
• 3 eggs
• 2 Tbsp. vinegar
• 3 Tbsp. butter
• 3/4cups raisins
• 3/4 cup chopped nuts

Directions

1. Heat oven to 350 degrees.
2. Line a pie plate with the curst; set aside.
3. In a mixing bowl; beat together the sugar, cinnamon, cloves, eggs, vinegar ad butter on medium speed. Beat in the raisins and nuts. Pour into unbaked pie crust. Bake 35 to 40 minutes or until set.

Email to a friend | Print this recipe | Back