Categories: Beverage

Ingredients

• 4 Tbsp. chili powder
• 2 tsp. ground cumin
• 3 cloves garlic, crushed OR 1/4 tsp. garlic salt
• 1 tsp. caraway seed
• 1 tsp. parsley flakes
• 1 (46 oz.) can tomato juice

Directions

1. Place all dry ingredients in a large container. Add enough tomato juice to blend spices together.
2. Then add the rest of the juice. Chill in refrigerator for several hours before serving.

3. 6 cups

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