Tuna and Black Beans with Chilies and lime
(from Violetdragonfy’s recipe box)
Source: RecipeThing user Asaka
Categories: Seafood
Ingredients
- 1 T olive oil
- 1 Med chopped onion
- 1 crushed garlic clove
- 1 4 oz can chilies
- 1 T lime zest
- 3 T lime juice
- 1 med chopped tomato
- 2 15 oz cans black beans
- 2 6 oz cans tuna
- reduced fat sour cream to garnish
Directions
-
Heat oil in skillet and saute onion and garlic 4 min.
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Stir in chilies, zest, juice, tomatoe, beans, and tuna and cook 5 min.
-
Garnish with sour cream.