Categories: pork-main dish

Ingredients

• 1 bone-in spiral cut ham (about 10 lbs.)
• 1 cup orange marmalade
• 1/4 tsp. ground cloves
• 1 tsp. ground mustard
• 1/2 tsp. garlic powder
• 1/4 tsp. ground black pepper

Directions

1. Place the ham on it’s side in roasting pan. Mix marmalade and spices in small bowl until well blended. Brush 1/2 of the mixture over ham, gently separating the slices so mixture can reach middle of ham. Cover loosely with foil. Bake in preheated 325 degrees oven 1 hour, basting occasionally. Remove foil. Brush with remaining marmalade mixture. Bake 45 minutes longer. Serve with pan drippings.

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