Tater Tot Casserole
(from Lucianolinda’s recipe box)
Source: Arkansas Democrat Gazette- Joe Riddle contributer
Serves 12 peopleCategories: casserole- one dish meal
Ingredients
- 1 lb. 70% lean ground beef
- 1 lb. 85% lean ground beef
- 2 cups onion, chopped
- 1 Tbsp. garlic, minced
- 3 cups shredded cheddar cheese
- 2 (10 3/4oz.) cans cream of mushroom soup
- 2 Tbsp. Worcestershire sauce
- salt and ground black pepper to taste
- 1 (32oz.) bag tater tots, frozen
Directions
- Heat oven to 350 degrees. In a large skillet, brown beef, onion, and garlic. Drain.
- Place beef mixture in greased 9 × 13-inch baking dish.
- Sprinkle cheese over browned meat. Mix soup, Worcestershire sauce, salt and pepper in bowl.
- Spread soup mixture over cheese. Top with tater tots.
- Bake for 1 hour.