Grilled Cheese Italian Style
(from kintyre’s recipe box)
Haven’t tried.
A quick and easy weeknight dinner, would be really good with a bowl of cream of tomato soup!
Source: Recipe Thing (from RecipeThing user cokerlj)
Categories: Sandwiches, haven't tried
Ingredients
- Loaf of Italian or French Bread, sliced
- Sliced Mozzarella or Provolone Cheese
- Tomato, sliced
- Jar of Pesto
- Olive Oil
Directions
-
Using two slices of bread and a flat griddle pan or large skillet…
-
Brush one side of bread slices with olive oil. Place on griddle until lightly browned on that one side only.
-
Working quickly…Remove from griddle. On the grilled brown side start to assemble your sandwich…Spread pesto on, top with a slice of the cheese, top with a slice of tomato. Finally top with the other browned on one side slice of bread. Be sure the two “raw” sides of the sandwich are facing out.
-
Brush both raw outsides with olive oil, put back on griddle, browning both sides. Grill until cheese is melted and bread is browned.