Categories: vegetables- carrots

Ingredients

• 3 to 4 cups carrots, diagonally sliced
• 1 cup orange juice
• 1/2 cup orange juice
• 1/2 cup chicken broth
• 3 whole cloves
• 3/4 tsp. ground ginger
• 1 1/2 tsp. grated lemon rind
• 3 Tbsp. sugar

Directions

1. Combine all ingredients except sugar in a saucepan; bring to a boil. Stir in sugar; cover and simmer about 30 minutes or until carrots are tender.

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