Categories: Budget, Chicken, Main Dish

Ingredients

• 6 chicken drumsticks
• 3 cloves garlic
• fresh ground pepper
• salt
• 3 tbsp olive oil

Directions

1. First saute whole (peeled) garlic cloves in olive oil for 1-2 minutes to get the flavor of the garlic into the oil. Remove the garlic and discard.

2. Put the olive oil in the bottom of a 9X13 pan and rub the drumsticks in the oil to coat them.

3. Space the drumsticks enough apart so they aren’t touching each other.

4. Sprinkle generously with pepper. Sprinkle lightly with salt.

5. Bake at 375 for 25 minutes. Turn drumsticks over and add more pepper and salt (same as before).

6. Bake another 25 minutes or so (until cooked til 160 degrees).

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