Categories: salad

Ingredients

• 8oz. pkg. spiral pasta
• 2 cups diced ham
• 1/3 cup Italian dressing
• 1 (14 oz.) can water-packed artichokes
• 1 jar roasted red peppers
• 4 lettuce wedges.

Directions

1. Cook spiral pasta according to package directions; drain and return to pot. Stir in ham, Italian dressing, artichokes, drained and quartered and roasted red peppers drained and coarsely chopped. Toss to mix and serve with a lettuce wedge for each person.

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