Green Tomato Mincemeat

(from Lucianolinda’s recipe box)

Source: Woman's Day magazine

Categories: chutney, pickles, relish

Ingredients

  • 12 green tomatoes, coarsely ground
  • 6 pears, coarsely ground
  • 9 apples, coarsely ground
  • 4 1/2 cups seedless raisins
  • Rind of 3 oranges, coarsely ground
  • 3 Tbsp. grated lemon rind
  • 1 cup cider vinegar
  • 1/3 cup orange juice
  • 1/3 cup lemon juice
  • 3 cups light molasses
  • 1 cup firmly packed brown sugar
  • 2 Tbsp. cinnamon
  • 1 1/2 tsp. nutmeg
  • 1 1/2 tsp. ginger
  • 1 1/2 tsp. allspice
  • 1 1/2 tsp. cloves
  • 1 1/2 tsp. salt

Directions

  1. Place all ingredients, except spices, in a large kettle and bring to a boil. Cook until mixture starts to thicken, about 3 minutes. Add spices and cook 5 minutes longer. Pour into hot sterilized jars. Seal.

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