Yorkshire pudding
(from Violetdragonfy’s recipe box)
Hot and crusty, most Americans call these popovers, but at our house, it’s Yorkshire Pudding. Serve with roast beef and gravy – yum.
Source: mom (from RecipeThing user amodiobat) (from RecipeThing user potato head) (from RecipeThing user metzj)
Prep time: 35 minutes
Cook time: 30 minutes
Categories: Traditional
Ingredients
- 1 cup milk
- 1 cup flour
- 3 eggs
- oil
Directions
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Preheat over to 400 degrees F.
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Put 1 tsp oil in muffin tin and heat the oil til almost smoking.
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While the oil heats, mix the ingredients til smooth.
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Fill muffin cups about 1/3 to 1/2 full.
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Bake for 30 minutes.