Categories: pasta- wagon wheel

Ingredients

• 8 oz. wagon wheel or other shaped pasta
• 8 oz. Italian sausage
• 1 (24 to 28 oz.) jar marinara sauce
• 1 tsp. dried minced onion
• 1/2 tsp. dried oregano
• 1/2 tsp. dried basil
• 1/4 tsp. pepper
• 8 oz. thinly sliced mozzarella

Directions

1. Heat oven to 400 degrees. Cook pasta according to package directions; drain.
2. Meanwhile, break apart sausage and cook in a large skillet on medium for 5 to 7 minutes or until cooked through; drain.
3. In a 2 1/2 quart baking dish, combine cooked sausage, marinara sauce, onion, oregano, basil and pepper; mix well. Add cooked pasta; blend well. Cover top completely with cheese slices. Bake 15 minutes or until cheese is melted and mixture is hot. Serve immediately.

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