Categories: pickles-relish

Ingredients

• 1 gal. sliced or midget cucumbers
• 2 cups lime
• 6 cups sugar
• 2 quarts vinegar
• 2 tsp. salt
• 1/2 box pickling spices

Directions

1. Cover cucumbers with lime and water. Let soak for 24 hours.
2. Wash and soak in water for 3 hours more.
3. Combine remaining ingredients in large pot. Bring to a boil. Add cucumbers and simmer for 2 hours. Put into quart jars and seal. Let cool before serving.

4. 1 gallon

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