Ultimate 7 Layer Dip

(from Squiffer’s recipe box)

I usually don’t pay attention to the measurements. I just use what covers the whole dish. Also, I use Breakstones sour cream, the whole package of taco seasoning and Medium Thick N Chunky salsa.

Source: Kraft Foods

Prep time: 10 minutes
Cook time: 60 minutes
Serves 10 people

Categories: Dip, appetizer, mexican, quick and easy

Ingredients

  • 1 can (16 oz.) TACO BELL HOME ORIGINALS Refried Beans
  • 1 Tbsp. TACO BELL HOME ORIGINALS Taco Seasoning Mix
  • 1 cup BREAKSTONE'S or KNUDSEN Sour Cream
  • 1 cup TACO BELL HOME ORIGINALS Thick 'N Chunky Salsa
  • 1 cup shredded lettuce
  • 1 cup KRAFT Mexican Style Shredded Cheese
  • 1/2 cup sliced green onions
  • 2 Tbsp. sliced pitted ripe black olives
  • RITZ Toasted Chips Original or WHEAT THINS Baked Snack Crackers (or tortilla chips)

Directions

  1. Mix beans and taco seasoning mix. Spread onto bottom of 9-inch pie plate or quiche dish.

  2. Layer all remaining ingredients except chips over bean mixture; cover. Refrigerate several hours or until chilled.

  3. Serve with chips.

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