Cheesy Bacon Ranch Dip

(from castro15’s recipe box)

Categories: Appetizers

Ingredients

  • 2 (8oz.) packages cream cheese, softened
  • 1/4 cup creamy ranch dressing
  • 2 cups shredded cheddar cheese
  • 1/2 cup beer (I used Sam Adams OctoberFest)*
  • 3/4 cup cooked & chopped bacon

Directions

  1. STEP 1: In a large bowl, mix cream cheese and ranch dressing using an electric mixer or stand mixer until smooth and creamy.

  2. STEP 2: Mix in your favorite beer until combined.

  3. STEP 3: Add in shredded cheese.

  4. STEP 4: Add chopped bacon and mix until combined.

  5. STEP 5: Place dip in refrigerator for at least 1 hour before serving. Top with additional shredded cheese and chopped bacon, serve with crackers, pretzels, and/or potato chips.

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