Garlic Olive Oil Chicken with Mozzarella and Mushroom

(from castro15’s recipe box)

Categories: Chicken

Ingredients

  • 4 tablespoons Sonoma Farm Infused Garlic Extra Virgin Olive Oil
  • 2 skinless, boneless chicken breast halves
  • 6 fresh mushrooms, sliced
  • 2 cups shredded mozzarella cheese

Directions

  1. Heat the garlic infused olive oil in a skillet over medium heat. Place chicken in the skillet. Cook 12 minutes on each side, or until juices run clear. Set chicken aside, and keep warm. Stir mushrooms into the skillet, and cook until tender. Return chicken to skillet, layer with mushrooms, and top with cheese. Cover skillet, and continue cooking 5 minutes, or until cheese is melted.

Email to a friend | Print this recipe | Back