Categories: Frozen desserts

Ingredients

• 2 (3 oz.) pkg. strawberry-flavored gelatin
• 2 cups boiling water
• 2 eggs
• 1 1/2 cups sugar
• 1 (13 oz.) can evaporated milk
• 6 cups milk
• 1 tsp. vanilla extract
• 1 quart strawberries, mashed

Directions

1. Dissolve gelatin in boiling water; cool slightly. Set aside.
2. Beat eggs with electric mixer at medium speed until frothy. Gradually add sugar, beating until thick. Add gelatin mixture, milk and vanilla; mix well. Stir in strawberries.
3. Pour mixture into freezer can of a 1-gallon hand-turned or electric freezer. Freeze according to manufacturer’s directions. Let ripen at least 1 hour.

4. makes about 1 gallon

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