Categories: Salad

Ingredients

• 1 (16-ounce) box rotini tri-colored pasta, cooked and drained according to package directions
• 2 cans black beans rinsed and drained well
• 1 small bag frozen corn, thawed and drained
• 1 can (10-ounces) Rotel, drained
• 4 green onions, chopped
• 1/2 bell pepper, chopped
• 1/4 cup white onion, chopped
• 2-3 Tablespoons fresh cilantro, chopped
• 1/2 to 3/4 cup italian dressing, or to taste

Directions

1. Mix all ingredients together and refrigerate for at least 2 hours. Serve cold.

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