Categories: Made

Ingredients

• 1 lb lean ground beef
• 8oz cream cheese or light cream cheese, softened
• 1 packed taco seasoning
• 1 cup shredded cheddar cheese
• 3 cans refrigerated crescent rolls

Directions

1. Preheat oven to 375

2. Cook the ground beef in a skillet. Drain fat. Mix hamburger, taco seasoning, cheddar cheese and cream cheese together.

3. Separate rolls into triangles. Cut each triangle in half lengthwise.

4. Scoop a heaping tablespoon onto each roll and roll up.

5. Bake for 15 minutes, or until golden brown.

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