Red Lobster Biscuits

(from mcconnki’s recipe box)

Source: Church cookbook

Prep time: 2 minutes
Cook time: 10 minutes
Serves 7 people

Categories: Bread - Biscuit

Ingredients

  • 2 c Bisquick
  • 2/3 c buttermilk
  • 3/4 c shredded Cheddar
  • 1/4 c butter, melted
  • 1 tsp. parsley
  • 1/2 tsp. garlic powder

Directions

  1. Combine Bisquick, buttermilk and cheese.

  2. Drop by spoonfuls on cookie sheet.

  3. Bake at 425 for 10 minutes.

  4. Combine butter, parsley, and garlic powder.

  5. Brush on biscuits

Email to a friend | Print this recipe | Back