Categories: Chicken
Ingredients
- 4 cups fully-cooked chicken, shredded or cubed
- 1 jar (28 ounces) of marinara sauce
- 1/2 cup Parmesan cheese
- 1 1/2 cups shredded mozzarella cheese
- 1 cup panko or whole wheat bread crumbs (Here is how to make your own)
- 1-2 tablespoons olive oil
- fresh, chopped herbs (parsley, basil, oregano, etc), to taste
- salt and pepper, to taste
Directions
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1) Preheat oven to 350 degrees.
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2) Grease an 8×8 casserole dish with cooking spray.
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3) Layer the chicken in the bottom. Dump in the marinara sauce and mix with the chicken. Next, top with cheeses until all the chicken is covered.
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4) In a small bowl, mix the breadcrumbs, olive oil, fresh herbs and a dash of salt and pepper together.
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5) Sprinkle the seasoned breadcrumbs on top.
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6) Bake for about 20-25 minutes or until golden on top and bubbling on the sides.