PEANUT BUTTER PARFAIT

(from castro15’s recipe box)

Categories: Desserts

Ingredients

  • 1 small box instant vanilla pudding
  • 8 oz cool whip thawed
  • 1 cup peanut butter
  • 18 whole graham crackers crushed

Directions

  1. Mix pudding as directed and then it allow to set for 10 mins

  2. Beat in 1 cup of peanut butter until smooth into the pudding

  3. Then fold in 4 oz of cool whip

  4. Then allow the mixture to chill for 30 mins

  5. During this time you can crush the graham crackers and prepare your individual cups or large bowl

  6. Then layer graham crackers, pudding mix, graham crackers, pudding

  7. Top mixture with a dollop of cool whip & garnish with chocolate bars, syrup or sprinkles

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