Apple Meatloaf

(from Lucianolinda’s recipe box)

Source: Relish magazine-The Apple Cookbook- Olwen Woodier

Serves 6 people

Categories: beef- main dish

Ingredients

  • 3 small slices fresh bread, crumble (about 1 1/2 cups)
  • 1 medium red or white onion
  • 1 lb. ground beef
  • 1 lb. ground pork or turkey
  • 1/4 cup ketchup
  • 1 egg
  • 2 1/2 tsp. Dijon mustard, divided
  • 1/4 tsp. sea salt
  • Freshly ground black pepper
  • 1 cup unsweetened applesauce
  • 3 Tbsp. apple cider
  • 3 Tbsp. firmly packed brown sugar

Directions

  1. Preheat oven to 350 degrees.
  2. Place bread in a large mixing bowl. using large holes on a box grater, grate onion into bowl. Ass beef, pork, ketchup, egg, 1 1/2 tsp. mustard, salt and pepper. Mix well and shape into a loaf. Place in a 9 × 5-inch baking pan and bake 45 minutes.
  3. Heat applesauce, cider, brown sugar, and remaining 1 tsp. mustard in a small saucepan over medium heat until sugar is dissolved, about 5 minutes. Pour over meatloaf and bake 30 minutes longer.

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