Paula Deen Frito and Corn Salad

(from castro15’s recipe box)

Categories: Salad

Ingredients

  • 2 (15 ounce) cans whole kernel corn, drained
  • 2 cups grated cheddar cheese ( I used marble cheddar)
  • 1 cup mayonnaise
  • 1 cup green pepper, chopped (I used an orange bell pepper instead that I got for .25 on this week's shopping trip)
  • 1/2 cup red onion, chopped
  • 1 (101/2 ounce) bag coarsely crushed Fritos chili cheese corn chips

Directions

  1. Mix first 5 ingredients and chill. Stir in corn chips just before serving.

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