Deluxe Macaroni and Cheese
(from RainbowBrite1979’s recipe box)
From the Lake Holm Ward Cookbook
Source: Sally Bolles (from RecipeThing user holm) (from RecipeThing user metzj) (from RecipeThing user chenson)
Ingredients
- 3 1/2 c elbow macaroni
- 3 c small curd cottage cheese
- 1 1/2 c sour cream
- 2 slightly beaten eggs
- 1 t salt
- dash pepper
- 2 c cheddar cheese, shredded
- paprika (to taste)
Directions
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Cook macaroni, drain.
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Combine cottage cheese, sour cream, egg, salt and pepper.
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Add cheese, mix well.
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Stir in cooked macaroni. Turn into a greased 9 × 13 inch pan.
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Sprinkle with paprika.
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Bake at 350 degrees for 45 minutes.