Doughnut Parfaits

(from Lucianolinda’s recipe box)

Source: Relish Magazine

Serves 4 people

Categories: frozen dessert

Ingredients

  • 2 cups cold milk
  • 1 pkg. (3.4 oz.) instant vanilla pudding mix
  • 16 powdered sugar doughnut holes, halved
  • 1 to 2 medium firm bananas, cut into 1/4 inch slices
  • 2 cups whipped maraschino cherries

Directions

  1. In a bowl, whisk the milk and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. Place four doughnut hole halves in each of four parfait glasses. Top with half of the pudding, bananas and whipped topping. Repeat layers. Garnish with nuts and cherries.

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