Baked Ziti
(from AlyssaH’s recipe box)
Source: Foods 1
Prep time: 15 minutes
Cook time: 30 minutes
Serves 5 people
Categories: Pasta
Ingredients
- 1/2 Pound (8 oz) dry ziti pasta
- 1 T minced onion
- 1/2 pound lean ground beef
- 1 (26 oz) jar spaghetti sauce
- 3 slices provolone cheese
- 3/4 cup sour cream
- 1/3 cup mozzarella cheese, shredded
- 1 T grated parmesan cheese
Directions
-
Bring a large pot of lightly salted water to a boil. Add ziti pasta, and cook until al dente, about 8 minutes; drain.
-
In a large skillet, brown onion and ground beef over medium heat. Add spaghetti sauce and simmer 15 minutes.
-
Preheat the oven to 350 degrees F. Spray an 8×8 inch baking dish. Layer as follows: 1/2 of the ziti, Provolone cheese, sour cream, 1/2 sauce mixture, remaining ziti, mozzarella cheese and remaining sauce mixture. Top with grated parmesan cheese.
-
Bake for 30 minutes in the preheated oven, or until cheeses are melted and bubbling.