Categories: frozen dessert
Ingredients
- 1 1/2 cups Greek low-fat yogurt
- 1 1/2 cups whole milk
- 1 1/2 cups dark brown sugar
- 2 cups pureed pumpkin
- 3/4 tsp. cinnamon
- 1/4 tsp. nutmeg
Directions
- Whisk all ingredients in a bowl until combined. Place in container of ice cream freezer and freeze according to manufacturers
-
instructions.